// Roaster Type · In-house roast
In-house roast.
Cafes roasting their own beans on premises or at a sister roastery. The most direct expression of a coffee philosophy.
7 verified cafes
0 research-only
The in-house roaster is the highest-control format — green bean → cup, all under one roof, all the operator's call. Pattaya has more of these than most expat visitors expect.
Most pour multiple single origins. Most have a slow bar. All sell bagged beans for home brewing — ask which is freshest.
#01
Albatross Coffee Roasters.
Single-origin pour-over — Ethiopia, Panama, or rotating Thai bean
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#02
Nitan Coffee's Tale.
Cold Brew Berry Bliss (nitro) or syphon Twilight Angel
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#03
Sunset Coffee Roasters.
Pour-over from the Slow Bar at sunset
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#05
SheeVa Café.
Hand-brewed Ethiopian single origin (grape-tasting roast)
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#06
Benjamit Coffee Roasters.
Espresso flight; pastries
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#10
Fundamental Specialty Coffee.
Pour-over from the Slow Bar; cold brew on crystal ice sphere
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#15
King of Coffee Pratumnak Soi 5.
Espresso (medium-dark, long finish)
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